Results
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Sleep! Sleep!! Sleep!!! by
Material type: Article
In:
Science India Vol. 15 No. 4 (April) 2012
Availability: Items available for reference: Kerala University Library: Not for loan (1).
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Nano and Microencapsulation for Foods by
Material type: Text
Publication details: U.K Wiley Blackwell 2014
Availability: Items available for loan: Campus Library Kariavattom (1)Call number: 641.308 KWA.N.
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Seafood ships by Series: Edition:
Material type: Text
Publication details: Crosby Lockwood & Son Ltd., London 1947
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.494 HAR-S.
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Introduction to fishery by-products by Series: Edition:
Material type: Text
Publication details: Fishing News Books Ltd., England 1981
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.9491 WIN-I.
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Seafoods and fish oils in human health and disease by Series: Edition:
Material type: Text
Publication details: Marcel Dekker Inc, New York 1987
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.494 KIN-S.
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Fish: Processing and preservation by Series: Edition:
Material type: Text
Publication details: Agro Botanical Publishers, Bikaner 1996
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 CUT-F.
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Fish: Processing and preservation by Series: Edition:
Material type: Text
Publication details: Agro Botanical Publishers, Bikaner 1996
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 CUT-F.
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Freezing and irradiation fish by Series: Edition:
Material type: Text
Publication details: Fishing News Books, London 1969
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.9411 KRE-F.
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Nutrition problems of rice-eating countries in Asia by Series: Edition:
Material type: Text
Publication details: Food & Agriculture Organisation of the United Nations, London 1948
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.302 NUT.
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Maximising the value of marine by-products by Series: Edition:
Material type: Text
Publication details: Woodhead Publishing Ltd., Cambridge 2007
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: R 664.9491 SHA-M.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Not available: Dept. of Aquatic Biology and Fisheries: Checked out (1).
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.949 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Not available: Dept. of Aquatic Biology and Fisheries: Checked out (1).
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: R 664.949 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 KHU-P.
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Manual on fishery by-products by Series: Edition:
Material type: Text
Publication details: Fisheries College & Research Institute, Tuticorin 1996
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.9411 VEL-M.
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Marine polysaccarides: food applications by Series: Edition:
Material type: Text
Publication details: CRC Press, London 2011
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.494 VEN-M.
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Microbiology handbook: fish and seafood by Series: Edition:
Material type: Text
Publication details: Royal Society of Chemistry, London 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.494 FER-M.
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Fish canning handbook by Series: Edition:
Material type: Text
Publication details: Wiley-Blackwell, London 2010
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.942 BRA-F.
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Fish fermentation: traditional to modern approaches by Series: Edition:
Material type: Text
Publication details: New India Publishing Agency, New Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 BAI-F.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 KHU-P.
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Post mortem changes in fish by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2009
Availability: Not available: Dept. of Aquatic Biology and Fisheries: Checked out (1).
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Fish processing and preservation by Series: Edition:
Material type: Text
Publication details: Daya Publishing House, Delhi 2014
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 664.941 BIS-F.
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Improving seafood products for the consumer by Series: Edition:
Material type: Text
Publication details: Woodhead Publishing Ltd., Cambridge 2008
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 641.494 BOR-I.
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