Nanotechnology Research Methods for Foods and Bioproducts/ (Record no. 760210)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00403nam a22001457a 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9780813817316 |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 |
| Item number | PAD/N |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | Padua,Graciela W |
| 245 ## - TITLE STATEMENT | |
| Title | Nanotechnology Research Methods for Foods and Bioproducts/ |
| Statement of responsibility, etc | Graciela W Padua and Qin Wing,ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | Wiley |
| Year of publication | 2012 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | xii,245p. |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Wang,Qin |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home Library | Current Location | Shelving location | Date acquired | Full call number | Accession Number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Reference | Dept. of Nanoscience and Nanotechnology | Dept. of Nanoscience and Nanotechnology | Reference | 01/06/2026 | 664 PAD/N | DNT1934 | 01/06/2026 | Book |