Fundamentals of Food Microbiology (Record no. 756808)

MARC details
000 -LEADER
fixed length control field 00335 a2200133 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
ISBN 9781032376882
084 ## - OTHER CLASSIFICATION NUMBER
Source of Number CC
Classification number F53:(G91)
100 ## - MAIN ENTRY--AUTHOR NAME
Personal name BIBEK RAY & ARUN BHUNIA
245 ## - TITLE STATEMENT
Title Fundamentals of Food Microbiology
260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Name of publisher CRC Press,
Year of publication 2025,
Place of publication New York.
300 ## - PHYSICAL DESCRIPTION
Number of Pages 507p.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Source of classification or shelving scheme Colon Classification
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Home Library Current Location Shelving location Date acquired Source of acquisition Cost, normal purchase price Full call number Accession Number Cost, replacement price Price effective from Koha item type
    Colon Classification     Kerala University Library Kerala University Library General Stacks 02/03/2026 60 10332.84 F53:(G91) R5 326586 12916.05 02/03/2026 General