Principles and techniques of food analysis
Material type:![Text](/opac-tmpl/lib/famfamfam/BK.png)
- 9781647403690
- 664.07 FOR.P
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
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IUCEIB Library, University of Kerala New Materials Shelf | IUCEIB Library, University of Kerala | 664.07 FOR.P (Browse shelf(Opens below)) | Available | CEB1145 |
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