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Sensor-based Quality Assessment Systems for Fruits and Vegetables/
Material type:
TextSeries: Postharvest Biology and Technology book SeriesPublication details: Boca Raton: CRC, 2021.ISBN: - 9781771889353
- 664.8 KUS.S
| Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
Book
|
Dept. of Botany Closed Reference | Dept. of Botany | 664.8 KUS.S (Browse shelf(Opens below)) | Available | BOT10606 |
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