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Sensor-based Quality Assessment Systems for Fruits and Vegetables/

By: Material type: TextTextSeries: Postharvest Biology and Technology book SeriesPublication details: Boca Raton: CRC, 2021.ISBN:
  • 9781771889353
DDC classification:
  • 664.8 KUS.S
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Dept. of Botany Closed Reference Dept. of Botany 664.8 KUS.S (Browse shelf(Opens below)) Available BOT10606

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