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Food Microbiology :an Introduction.

By: Material type: TextTextPublication details: Dehli : Scientific International, 2017.Edition: 2nd edDescription: xviii,436pISBN:
  • 9789385998447
DDC classification:
  • 664.001 ADA.F
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book IUCEIB Library, University of Kerala General Stacks IUCEIB Library, University of Kerala 664.001 ADA.F (Browse shelf(Opens below)) Available CEB792

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