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Microbial sensing in fermentation

By: Contributor(s): Material type: TextTextPublication details: UK WILEY Blackwell 2019ISBN:
  • 9781119247968
DDC classification:
  • 664.024 MIC.M
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Campus Library Kariavattom Processing Center Campus Library Kariavattom 664.024 MIC.M (Browse shelf(Opens below)) Available UCL30497

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