Microbial sensing in fermentation (Record no. 224576)

MARC details
000 -LEADER
fixed length control field 00331nam a22001337a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781119247968
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.024
Item number MIC.M
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Rar, Satinder Kaur
245 ## - TITLE STATEMENT
Title Microbial sensing in fermentation
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UK
Name of publisher, distributor, etc. WILEY Blackwell
Date of publication, distribution, etc. 2019
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Satinder Kaur Brar
700 ## - ADDED ENTRY--PERSONAL NAME
Personal name Ratul Kumar Das
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Campus Library Kariavattom Campus Library Kariavattom Processing Center 21/04/2021   664.024 MIC.M UCL30497 21/04/2021 21/04/2021 Book