Food microbiology / (Record no. 255061)

MARC details
000 -LEADER
fixed length control field 00747cam a22002057i 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781849739603
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 1849739609
082 04 - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001/579 ADA
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name Adams, M. R.,
245 10 - TITLE STATEMENT
Title Food microbiology /
Statement of responsibility, etc. Martin R. Adams, University of Surrey, Guildford, UK, Maurice O. Moss, University of Surrey, Guildford, UK, Peter J. McClure, Mondēlez International, Bourneville, UK.
250 ## - EDITION STATEMENT
Edition statement 4th edition.
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. UK:
Name of publisher, distributor, etc. Royal Society of Chemistry,
Date of publication, distribution, etc. 2016.
300 ## - PHYSICAL DESCRIPTION
Extent xvi, 546 pages :
Other physical details illustrations (some color) ;
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references (pages 497-505) and index.
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food
650 #2 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Food Microbiology.
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Moss, M. O.,
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name McClure, Peter J.,
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Bio-Technology Dept. of Bio-Technology General Stacks 11/08/2020   664.001/579 ADA BTY2622 11/08/2020 11/08/2020 Book
        Dept. of Biochemistry Dept. of Biochemistry Processing Center 18/01/2021   664.003 ADA-F BCH3628 04/01/2022 18/01/2021 Book