PRACTICAL ANALYSIS OF FLAVOR AND FRAGRANCE MATERIALS (Record no. 254748)

MARC details
000 -LEADER
fixed length control field 00410nam a2200181 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number
Terms of availability
037 ## - SOURCE OF ACQUISITION
Terms of availability
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 665.07 GOO
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name
245 ## - TITLE STATEMENT
Title PRACTICAL ANALYSIS OF FLAVOR AND FRAGRANCE MATERIALS
Medium ENGLISH
250 ## - EDITION STATEMENT
Edition statement
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. CANADA
Name of publisher, distributor, etc. WILEY
Date of publication, distribution, etc. 2011
300 ## - PHYSICAL DESCRIPTION
Extent
Type of unit
500 ## - GENERAL NOTE
General note
590 ## - LOCAL NOTE (RLIN)
Origin of safety copy (VM) [OBSOLETE]
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element PRACTICAL ANALYSIS OF FLAVOR AND FRAGRANCE MATERIALS
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Reference
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Dept. of Bio-Technology Dept. of Bio-Technology Processing Center 04/01/2022   665.07 GOO BTY2203 24/10/2019 24/10/2019 Reference