Microbiological examination methods of food and water: A laboratory manual (Record no. 200175)

MARC details
000 -LEADER
fixed length control field 00333nam a22001217a 4500
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9780203168394
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 664.001579
Item number SIL.M
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Neusely da Silva
245 ## - TITLE STATEMENT
Title Microbiological examination methods of food and water: A laboratory manual
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. London
Name of publisher, distributor, etc. CRC press
Date of publication, distribution, etc. 2013
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Microbiology
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Koha item type Book
Holdings
Withdrawn status Lost status Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Non-fiction Campus Library Kariavattom Campus Library Kariavattom Processing Center 10/02/2015   664.001579 SIL.M UCL16450 10/02/2015 10/02/2015 Book
          Dept. of Biochemistry Dept. of Biochemistry Processing Center 12/01/2021   664.001579 SIL-M BCH3363 12/01/2021 12/01/2021 Book