Molecular techniques in food biology: Safety, Biotechnology Authenticity and Traceability
Sheika, Farag El Robert Levin Jianping Xu, Ed.
Molecular techniques in food biology: Safety, Biotechnology Authenticity and Traceability - USA Wiley 2018
9781119374602
664.024 / SHE.M
Molecular techniques in food biology: Safety, Biotechnology Authenticity and Traceability - USA Wiley 2018
9781119374602
664.024 / SHE.M