Food Packaging and Preservation:  Antimicrobial Materials and Technologies 
Edited by Amit K. Jaiswal and Shiv Shankar 
 - United Kingdom:  Elsevier, Academic Press;  2024. 
<br/><br/>Includes Bibiliographical References and Index 
<br/><br/><label>ISBN: </label>9780323900447 
<br/><br/><label>Dewey Class. No.: </label>664 JAI