Process Biotechnology for the production of new Glycaemic Spaghetti from Sweet Potato/ Renjusha Menon
Material type:
TextPublication details: CTCRI: University of Kerala; 2015.DDC classification: - 660.6 MEN
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
PhD Thesis
|
Dept. of Bio-Technology | Dept. of Bio-Technology | 660.6 MEN (Browse shelf(Opens below)) | Not for loan | BTYT139 |
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