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Food Safety and Preservation/ Madhulika Parmar
Material type:
TextPublication details: New Delhi: Black Prints; 2014.ISBN: - 9789382036616
- 664 PAR
| Item type | Current library | Home library | Call number | Status | Barcode | |
|---|---|---|---|---|---|---|
Book
|
Dept. of Bio-Technology | Dept. of Bio-Technology | 664 PAR (Browse shelf(Opens below)) | Available | BTY3678 |
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