000			00340nam a2200133Ia 4500
008			200122s9999||||xx |||||||||||||| ||und||
080			_a576 _bFRA-F
100			_aFrazier, William C
245		0	_aFood microbiology
260			_a New York : _bMcGraw-Hill Book Co. Inc., _c1958
300			_a472 p.
650			_aMicrobiology
942			_cREF
999			_c258515 _d258515