000			00411nam a2200145Ia 4500
008			200122s9999||||xx |||||||||||||| ||und||
080			_a574.19248 _bYUD-S
100			_aYudkin, John, Ed.
245		0	_aSugar: Chemical, biological and nutritional aspects of sucrose
260			_a London : _bButterworths, _c1971
300			_a246 p.
650			_aCarbohydrates
700			_a Edelman, Jack, ed.
942			_cBK
999			_c256543 _d256543