000 | 00425nam a22001337a 4500 | ||
---|---|---|---|
999 |
_c255055 _d255055 |
||
020 | _a9783642366042 | ||
082 | _a664 CHE | ||
100 | _aEdited Cheung, C K and Mehta, Bhavbhuti M | ||
245 |
_aHandbook of Food Chemistry/ _cEdited by C K Cheung and Bhavbhuti M Mehta |
||
260 |
_aLondon: _bSpringer, _c2015 |
||
300 | _a1173 pages. | ||
504 | _aIncludes Bibiliographical References,Index, figures and Tables. | ||
942 | _cBK |