000 00456nam a2200181 4500
020 _a
_c
037 _c
082 _a664 ARA
100 _a
245 _aPHYSICAL PROPERTIES OF FOOD: NOVEL MEASUREMENT TECHNIQUES AND APPLICATIONS
_hENGLISH
250 _a
260 _aNEW YORK
_bCRC PRESS
_c2012
300 _a
_f
500 _a
590 _d
650 _aPHYSICAL PROPERTIES OF FOOD NOVEL MEASUREMENT TECHNIQUES AND APPLICATIONS
942 _cBK
999 _c254747
_d254747