| 000 | 00382nam a2200181 4500 | ||
|---|---|---|---|
| 020 |
_a _c |
||
| 037 | _c | ||
| 082 | _a572.8 YIL | ||
| 100 | _aYIELDIZ, FATIH | ||
| 245 |
_aADVANCES IN FOOD BIOCHEMISTRY _hEnglish |
||
| 250 | _a | ||
| 260 |
_aNEW YORK _bCRC PRESS _c2010 |
||
| 300 |
_a _f |
||
| 500 | _a | ||
| 590 | _d | ||
| 650 | _aADVANCES IN FOOD BIOCHEMISTRY | ||
| 942 | _cBK | ||
| 999 |
_c254410 _d254410 |
||