000 00318nam a22001337a 4500
020 _a9780128168486
082 _a664.0703
100 _aVarelis, Peter, Ed., et al
245 _aEncyclopedia of food chemistry. Vol.1
260 _bElsevier,
_c2019
300 _axxxv, 717 p
650 _aFood-Analysis
942 _cBK
999 _c240493
_d240493