000			01328cam a2200205 i 4500
020			_a9781771886284 (hardcover)
082	0	0	_a615.954 _bFOO.F
245	1	0	_aFood safety : _brapid detection and effective prevention of foodborne hazards / _cedited by Lan Hu, MD, PhD.
260			_aCanada _bApple Acadenic Press _c2019
300			_axvii, 240 pages : _billustrations, charts
504			_aIncludes bibliographical references and index.
505	0		_aStaphylococcal enterotoxins : food poisoning and detection methods / Xin Wang and Yinduo Ji -- Salmonella species / Lan Hu and Baoguang Li -- Campylobacter species / Lan Hu and Dennis D. Kopecko -- Escherichia coli o157:h7 / Xiangning Bai and Yanwen Xiong -- Diarrhea and enterotoxigenic escherichia coli / Xin-He Lai, Long-Fei Zhao, and Yan Qian -- Listeria monocytogenes as foodborne pathogen : genetic approaches, identification, and detection methods / Hossam Abdelhamed, Seongwon Nho, Attila Karsi, and Mark L. Lawrence -- Shigella : a threat to the food industry / Sushma Gurumayum, Sushree Sangita Senapati, Prasad Rasane, and Sawinder Kaur -- Norovirus / Yuan Hu and Haifeng Chen.
650		0	_aFoodborne diseases
650		0	_aFood
650	1	2	_aFood Safety.
650	1	2	_aFood Contamination
650	2	2	_aFoodborne Diseases
700	1		_aHu, Lan,
942			_cBK
999			_c224678 _d224678