| 000 | 00559nab a2200181Ia 4500 | ||
|---|---|---|---|
| 008 | 170811c99999999xx |||||||||||| ||und|| | ||
| 100 | _aGeorge F Rapsang | ||
| 245 | _aBacterial diversity associated with tungtap, an | ||
| 300 | _a134-138 | ||
| 653 | _a Earthen pots | ||
| 653 | _a Fermented fish product | ||
| 653 | _a Lactic acid bacteria | ||
| 653 | _a Tradtional fermentation | ||
| 653 | _aMeghalaya ethnic tribes | ||
| 700 | _a Joshi S R | ||
| 773 |
_tIndian Journal of Traditional Knowledge _gVol. 11 No. 1 (January) 2012 |
||
| 942 | _cART | ||
| 999 |
_c178597 _d178597 |
||