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		No cover image available No cover image available No cover image available GENETICALLY MODIFIED FOODS: Basics, Applications and Controversy ENGLISH by MAHGOUB, Salah E O Edition: Material type: Text Publication details: London CRC PRESS 2016 Availability: Items available for loan: Dept. of Botany (1)Call number: 664 MAH. Place hold Add to cart (remove)
		Travels in the Genetically Modified Zone by Mark L. Winston Material type: Text Publication details: Hyderabad University Press 2002 Availability: Items available for loan: Dept. of Computational Biology and Bioinformatics (1)Call number: 664 WIN-T. Place hold Add to cart (remove)
		Genetic Roulette : the documented health risks of genetically engineered foods by Jeffrey M Smith Material type: Text Publication details: Hyderabad Sage 2009 Availability: Items available for loan: Dept. of Computational Biology and Bioinformatics (1)Call number: 664 SMI-G. Place hold Add to cart (remove)
		Genetically modified Food Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Dept. of Computational Biology and Bioinformatics (1)Call number: 664 GRE. G. Place hold Add to cart (remove)
		Regulation of genetically modified organisms : comparative approaches / edited by Luc Bodiguel and Michael Cardwell. by Bodiguel, Luc Cardwell, Michael Material type: Text Publication details: New York, N.Y. : Oxford University Press, 2010 Availability: Items available for loan: Dept. of Law (1)Call number: 344.04232 BOD.R. Place hold Add to cart (remove)