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INTRODUCTION TO Agronomy: Food, Crops and Environment ENGLISH by
Edition: 2
Material type: Text Text
Publication details: New Delhi CENAGE Learning 2012
Availability: Items available for loan: Dept. of Botany (1)Call number: 630 SHE.
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Food in the 21st century : from science to sustainable agriculture / Mahendra Shah, Maurice Strong. by
Material type: Text Text
Publication details: Washington, D.C. : World Bank, c2000
Other title:
  • Food in the twenty-first century
Availability: Items available for reference: Kerala University Library: Not For Loan (1)Call number: 630.72 SHA.P0.
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