ENZYMES IN FRUIT AND VEGETABLE PROCESSING: CHEMISTRY AND ENGINEERING APPLICATIONS English

By:

Material type: Text

TextPublication details: NEW YORK CRC PRESS 2010Edition: Description: ISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
Book	Dept. of Bio-Technology Processing Center	Dept. of Bio-Technology	664.8 BAY (Browse shelf(Opens below))	Available		BTY1926

There are no comments on this title.

to post a comment.