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Food and agricultural tourism theory and best practice / Susan L. Slocum and Kynda R. Curtis. by
Material type: Text Text
Publication details: London: Routledge, 2018
Availability: Items available for loan: Institute of Management (1)Call number: 338.4791HM SLO.
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Sustainable tourism development and management/ Remi Webb by
Material type: Text Text
Publication details: New York: States Academic Press, 2023
Availability: Items available for loan: Institute of Management (1)Call number: 338.4791 WEB/S.
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