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Isolation, purification and characterisation of lectin from the red alga ceratodictyon variable by Series: Pramod Kiran, R B
Material type: Text Text
Publication details: Department of Aquatic Biology & Fisheries, University of Kerala, Trivandrum, 2021
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: M202113 THA.
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Comparison of collaborative filtering recommendation algorithms for food tech firm/ Thasni M. A. by
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Publication details: Thiruvananthapuram: Department of Futures Studies, University of Kerala, 2023
Availability: Items available for reference: Dept. of Futures Studies: Not For Loan (1)Call number: MSc27 THA.
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