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Techniques with bacteria by
Material type: Text Text
Publication details: London Hutchinson Educational 1974
Availability: Items available for loan: Campus Library Kariavattom (1)Call number: 579 RAW.T.
Principles of microbiology for students of food technology by Series:
Edition: 2
Material type: Text Text
Publication details: Hutchinson & Co., London 1984
Availability: Items available for loan: Dept. of Aquatic Biology and Fisheries (1)Call number: 579 PAR-P2.
Techniques with Bacteria by
Material type: Text Text
Publication details: London : Hutchinson Educational, 1974
Availability: Items available for loan: Dept. of Biochemistry (1)Call number: 579 PAW-T.
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