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POSSIBILITIES OF INCREASING WORLD FOOD PRODUCTION English

By: Material type: TextTextPublication details: ROME FOOD AND AGRICULTURE ORGANIZATION OF THE UNITED NATIONS 1963Edition: Description: 227 PBISBN:
Subject(s): DDC classification:
  • 338.19 PAW
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Textbooks Textbooks Dept. of Botany Processing Center Dept. of Botany 338.19 PAW (Browse shelf(Opens below)) Available BOT3901

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