Introduction to food biotechnology /
Material type: TextPublication details: London : CRC Press , 2002.Description: 293 pISBN:- 0849311527
Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|
General | Kerala University Library | Kerala University Library | F9GOk51 P2 (Browse shelf(Opens below)) | Available | 297727 |
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