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Seafood industry: Species, products, processing and safety /

Contributor(s): Material type: TextTextPublication details: New Delhi : Wiley Blackwell , 2012.Edition: 2nd edDescription: 468pISBN:
  • 9788126561001
Other classification:
  • X8(KZ332):27
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Holdings
Item type Current library Home library Call number Status Date due Barcode
General General Kerala University Library Kerala University Library X8(KZ332):27 Q2 (Browse shelf(Opens below)) Available 303909

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