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Quality and preservation of vegetables / by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Florida : CRC Press , 1989
Availability: Items available for loan: Kerala University Library (1)Call number: J93:7:8 M9.
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Enzymes: Novel Bio technological Approaches for the food Industry by
Publication details: London Academic Press 2021
Availability: Items available for reference: Kerala University Library: Not for loan (1)Call number: F9G53,982 R1.
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