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Chavan Samiran, Ed
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Food preservation : Principles and practice
by
Chavan Samiran, Ed
Material type:
Text
Publication details:
New York
Scitus
2017
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Campus Library Kariavattom
(1)
Call number:
664.028 CHA.F
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Food preservation: Principles and practices
by
Chavan, Samiran, Ed
Material type:
Text
Publication details:
NY
Scitus
2017
Availability:
Items available for loan:
Campus Library Kariavattom
(1)
Call number:
641.48 CHA.F
.
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