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BASIC FOOD MICROBIOLOGY English

By: Material type: TextTextPublication details: LONDON CHAMPMAN & HALL 1989Edition: 2Description: 773 HBISBN:
  • 442221207
Subject(s): DDC classification:
  • 576.163 BAN
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Dept. of Bio-Technology Processing Center Dept. of Bio-Technology 576.163 BAN (Browse shelf(Opens below)) Available BTY62

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