Sage Encyclopedia of Food Issues
Material type: TextPublication details: New Delhi Sage Publications 2015ISBN:- 9781452243016
- 363.19203 SAG.S.1-3
Item type | Current library | Home library | Collection | Call number | Status | Date due | Barcode | |
---|---|---|---|---|---|---|---|---|
Book | Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Reference | 363.19203 SAG.S 1 (Browse shelf(Opens below)) | Available | UCL21797 | ||
Book | Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Reference | 363.19203 SAG.S 2 (Browse shelf(Opens below)) | Available | UCL21798 | ||
Book | Campus Library Kariavattom Processing Center | Campus Library Kariavattom | Reference | 363.19203 SAG.S 3 (Browse shelf(Opens below)) | Available | UCL21799 |
There are no comments on this title.
Log in to your account to post a comment.