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Basic Biotechnology

By: Contributor(s): Material type: TextTextPublication details: Cambridge, U.K. ; New York, NY Cambridge University Press 2001Edition: 2nd.edDescription: xiii 568 p. : ill ; 25 cmISBN:
  • 9780521531740
Subject(s): DDC classification:
  • 660.6 BAS
Contents:
pt. 1. Fundamentals and principles. Public perception of biotechnology / John E. Smith -- Biochemistry and physiology of growth and metabolism / Colin Ratledge -- Stoichiometry and kinetics of microbial growth from a thermodynamic perspective /J.J. Heijnen -- Genome management and analysis : prokaryotes / Colin R. Harwood and Anil Wipat -- Genetic engineering : yeasts and filamentous fungi / David B. Archer, Donald A. MacKenzie and David J. Jeenes -- Microbial process kinetics / Jens Nielsen -- Bioreactor design / Yusuf Chisti and Murray Moo-Young -- Mass transfer / Henk J. Noorman -- Downstream processing in biotechnology / Rajni Hatti-Kaul and Bo Mattiasson -- Measurement and control / A. Lubbert and R. Simutis -- Process economics / Bjorn Kristiansenrajni -- pt. 2. Practical applications. The business of biotechnology / William Bains -- Amino acids / L. Eggeling, W. Pfefferle and H. Sahm -- Organic acids / Christian P. Kubicek -- Microbial polyhydroxyalkanoates, polydaccharides and lipids / Alissstair J. Anderson and James P. Wynn -- Antibiotics / David A. Lowe -- Baker's yeast / Sven-Olofenfors -- Production of enzymes / David A. Lowe -- Synthesis of chemicals using enzymes / Thorleif Anthonsen -- Recombinant proteins of high value / Georg-B. Kresse -- Mammalian cell culture / N. Vriezen, J.P. Van Diken -- Biotransformations / Joaquim M.S. Cabral -- Immunochemical applications / Mike Clark -- Environmental applications / Philippe Vandevivere.
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Dept. of Computational Biology and Bioinformatics Processing Center Dept. of Computational Biology and Bioinformatics 660.6 BAS (Browse shelf(Opens below)) Available DCB156

pt. 1. Fundamentals and principles. Public perception of biotechnology / John E. Smith -- Biochemistry and physiology of growth and metabolism / Colin Ratledge -- Stoichiometry and kinetics of microbial growth from a thermodynamic perspective /J.J. Heijnen -- Genome management and analysis : prokaryotes / Colin R. Harwood and Anil Wipat -- Genetic engineering : yeasts and filamentous fungi / David B. Archer, Donald A. MacKenzie and David J. Jeenes -- Microbial process kinetics / Jens Nielsen -- Bioreactor design / Yusuf Chisti and Murray Moo-Young -- Mass transfer / Henk J. Noorman -- Downstream processing in biotechnology / Rajni Hatti-Kaul and Bo Mattiasson -- Measurement and control / A. Lubbert and R. Simutis -- Process economics / Bjorn Kristiansenrajni -- pt. 2. Practical applications. The business of biotechnology / William Bains -- Amino acids / L. Eggeling, W. Pfefferle and H. Sahm -- Organic acids / Christian P. Kubicek -- Microbial polyhydroxyalkanoates, polydaccharides and lipids / Alissstair J. Anderson and James P. Wynn -- Antibiotics / David A. Lowe -- Baker's yeast / Sven-Olofenfors -- Production of enzymes / David A. Lowe -- Synthesis of chemicals using enzymes / Thorleif Anthonsen -- Recombinant proteins of high value / Georg-B. Kresse -- Mammalian cell culture / N. Vriezen, J.P. Van Diken -- Biotransformations / Joaquim M.S. Cabral -- Immunochemical applications / Mike Clark -- Environmental applications / Philippe Vandevivere.

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