Results
|
|
|
|
|
Harvard business review on corporate ethics Harvard Business Review by Series: Edition:
Material type: Text
Publication details: Harward Business School Press 2003
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 HAR. Items available for reference: Dept. of Commerce: Not For Loan (1)Call number: R 380.17 HAR.H.
|
|
|
|
|
|
|
|
|
A Better India A Better World by
Material type: Text
Publication details: New Delhi Penguin / Allen Lane 2009
Availability: Items available for loan: Dept. of Computational Biology and Bioinformatics (1)Call number: 330.954 NAR-B.
|
|
|
8 Steps to Innovation: From Jugaad to Excellence by
Material type: Text
Publication details: Noida Collins Business 2013
Availability: Items available for loan: Dept. of Computational Biology and Bioinformatics (1)Call number: 658.4063 DAB-E.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
The business student's handbook Cameron, Sheila by
Edition: 3 Edition
Material type: Text
Publication details: Prentice-Hall, Harlow, England 2005
Availability: Items available for loan: Dept. of Islamic Studies (1)Call number: 650.1 CAM.B.
|
|
|
|
|
|
|
|
|
|
|
|
Ethics of management Hosmer, Larue Tone by Series: Edition:
Material type: Text
Publication details: Universal Book Stall: New Delhi 1989
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 HOS.
|
|
|
|
|
|
|
|
|
|
|
|
Ethical choices in business Sekhar, R C by Series: Edition:
Material type: Text
Publication details: Response Books: New Delhi 1997
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 SEK.
|
|
|
Essence of business ethics Prately, Peter by Series: Edition:
Material type: Text
Publication details: Prentice Hall: New Delhi 1997
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 PRA.
|
|
|
|
|
|
Ethics in management Sherlekar, S A by Series: Edition:
Material type: Text
Publication details: Himalaya Pub House: Bombay 1998
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 SHE.
|
|
|
|
|
|
Business ethics Weiss, Joseph W by Series:
Edition: 3 edition
Material type: Text
Publication details: Thomson Learning, Australia 2002
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 WEI.
|
|
|
|
|
|
Study in business ethics Rituparna Raj by Series: Edition:
Material type: Text
Publication details: Himalaya Publishing House: Mumbai 2004
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 RIT.
|
|
|
Ethics in management Sherlekar, S A by Series: Edition:
Material type: Text
Publication details: Himalaya Pub House: Bombay 1998
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 SHE.
|
|
|
Business ethics Murthy, C S V by Series: Edition:
Material type: Text
Publication details: Himalaya Publishing House: Bombay 2004
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 MUR.
|
|
|
|
|
|
|
|
|
|
|
|
Management ethics Jalan, P R by Series: Edition:
Material type: Text
Publication details: Adhyayan Publishers& Distributors: Delhi 2005
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 JAL.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Business Ethics Vohra, J C, Ed. by Series: Edition:
Material type: Text
Publication details: SBS Publishers& Distributors Pvt. Ltd 2006
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 VOH.
|
|
|
|
|
|
|
|
|
|
|
|
Business ethics: Concepts& Cases Velasquez, Manuel G by Series:
Edition: 6 edition
Material type: Text
Publication details: Prentice-Hall of India Pvt. Ltd., New Delhi 2006
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 VEL.
|
|
|
|
|
|
|
|
|
|
|
|
|
|
|
Ethics in management Sherlekar, S A by Series: Edition:
Material type: Text
Publication details: Himalaya Pub House: Bombay 1998
Availability: Items available for loan: Institute of Management (1)Call number: 380.17 SHE.
|
|
|
|
|
|
|
|
|
|