TY  - BOOK
AU  - Pandey,B.P
TI  - College Botany,Volume III: Includes Plant Anatomy, Reproduction in Flowering Plants, Bio Chemistry, Plant Physiology, Biotechnology, Ecology, Economic Botany, Cell Biology, and Genetics
SN  - 9789355010629
U1  - 581 
PY  - 2021///
CY  - New Delhi
PB  - S.Chand & Co.
N1  - Unit-1: Plant Anatomy--
Chapter 1. Basic Body Plan of Flowering Plant--
Chapter 2. The Tissue--
Chapter 3. Apical Meristems--
Chapter 4. The Tissue System--
Chapter  5. Nodal Anatomy--
Chapter  6. The Cambium--
Chapter 7. The Shoot System: Primary and Secondary Structure--
Chapter 8. Leaf: Origin, Development and Anatomy--
Chapter  9. The Root System: Primary and Secondary Structure--
Chapter  10. Anatomy of the Embryo and Young Seedling--Chapter 11. Anatomy of the Floral Parts--
Chapter  12. Special Flowering Plants--; Unit-2: Reproduction in Flowering Plants--
13. Reproduction in Flowering Plants--
Unit-3: Biochemistry--
Chapter 14. Basics of Enzymology--
; 
Unit-4: Plant Physiology--
Chapter 15. Plant Water Relations--
Chapter16. Mineral Nutrition and Nitrogen Metabolism--
Chapter 17. Respiration--
Chapter 18. Photosynthesis--
Chapter 19. Plant Growth and Development--
Chapter 20. Lipid (Fat) Metabolism --
;  Unit-5: Biotechnology: 
Chapter 21. Genetic Engineering, Cloning and Genomics--
Chapter 22. Plant Tissue Culture and Biotechnology--
;  Unit-6: Ecology--
Chapter 23. Organisms and the Environment--
Chapter 24. Population, Biotic Community and Succession--
Chapter 25. Ecosystem: Structure and Function--
Chapter 26. Natural Resource and Vegetation Types of India--
Chapter 27. Biodiversity and Biogeographical Regions of India--
Chapter 28. Environment Changes--
;  Unit-7: Utilization of Plants (Economic Botany)--
Chapter 29. Introduction--
Chapter 30. Food Plants--
Chapter 31. Fibres and Fibre Yielding Plants--Chapter 32. Vegetable and Fatty Oils--
Chapter 33. Wood and Cork--
Chapter 34. Bamboos in India--
Chapter 35. Spices and Condiments--
Chapter 36. The Medicinal Plants: Pharmacognosy--
Chapter 37. Non - Alcoholic Beverages and Beverage Plants--
Chapter 38. Rubber and its Products --
• Question Bank
; Unit-8: Cell Biology--
Chapter 39. The Cell: Structure and Its Components--
Chapter 40. The Cell Wall--
41. The Division--
; Unit-9: Genetics - Continuity of Life--
Chapter 42. Genetics Basis of Inheritance--
Chapter 43. Chromosomal Basis of Inheritance--
Chapter 44. Nature of Gene: Its Expression and Regulation--
Chapter 45. Allelic and Non-allelic Interactions--
Chapter 46. Genetic Variations: Mutations--
Chapter 47. Transposable Genetic Elements--
Chapter 48. Plasmids--
Chapter 49. Chromosomal Aberrations: Structural Changes--
Chapter 50. Variation in Chromosome Number--
Chapter 51. Chromosome Organization--
Chapter 52. Sex Chromosomes--
Chapter 53. Extra - Nuclear or Cytoplasmic Inheritance--
Chapter 54. Protein Structure--
Chapter 55. DNA Damage and Repair--
 • Question Bank --

N2  - This Voume includes Plant Anataomy, Reproduction in Flowering Plants, BioChemistry, Plant Physiology, Biotechnology, Ecology, Economic Botany, Cell Biology, and Genetics, For Degree m Honours and Post Graduate Students
ER  -