ROSENTHAL <br/><br/>
ADVANCED SERIES IN AGRICULTUAL SCIENCES : ELECTRMAGNETIC RADIATIONS IN FOOD SCIENCE  English 

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 - NEW YORK  SPRINGER-VERLAG BERLIN HEIDELBERG  1992 
 - 244  HB 
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<br/><br/><label>ISBN: </label>  
<br/><br/><label>Source: </label>  
<br/><br/><label>Subjects--Uniform Titles: </label><br/>
<br/><br/><label>Subjects--Topical Terms: </label><br/>RADIATION
<br/><br/><label>Dewey Class. No.: </label>571.45 ROS