Yudkin, John, Ed. <br/><br/>
Sugar: Chemical, biological and nutritional aspects of sucrose 

 - London :  Butterworths,  1971 
 - 246 p. 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Carbohydrates
<br/><br/><label>Universal Decimal Class. No.: </label>574.19248  / YUD-S