Nutrient delivery / 
edited by Alexandry Mihai Grumezescu, Department of Science and Engineering of Oxide Materials and Nanomaterials, Faculty of Applied Chemistry and Materials Science, University Politehnica of Bucharest, Bucharest, Romania. 
 - Amsterdam:  Elsevier, Academic Press;  2017. 
 - xxxi, 818 pages :  illustrations ; 
 - Nanotechnology in the agri-food industry ; .
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>9780128043042 (hbk) 0128043040 (hbk) 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition.<br/>Nanoparticles<br/>Dietary Supplements.<br/>Drug Delivery Systems.<br/>Biological Availability.<br/>Food Technology.<br/>Nutritional Physiological Phenomena<br/>Nutrition.
<br/><br/><label>Dewey Class. No.: </label>613.2 GRU