FellowsR J <br/><br/>
Food Processing Technology:  Principles and Practice/ 
R J Fellows 
 - Third Edition 
 - Tokyo:  Elsssevier, Woodhead Publishing,  2015. 
 - 913 pages. 
<br/><br/>INCLUDES Bibiliographical References, Index and Appendices. 
<br/><br/><label>ISBN: </label>9789351073147 
<br/><br/><label>Dewey Class. No.: </label>664 FEL