Shumway, Sandra E, Ed.;Rodrick, Gary E, Ed. <br/><br/>
Shellfish safety and quality 

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 - Woodhead publishing limited, Cambridge  2009 
 - HB+589 
 - .
<br/><br/>  
<br/><br/><label>ISBN: </label> 170.00 lbs 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Shellfish culture
<br/><br/><label>Dewey Class. No.: </label>R639.4  SHU-S