TY  - BOOK
AU  - Rehben, Hartmut, Ed.; Oehlenschlager, Jorg, Ed.
TI  - Fishery products: quality, safety and authenticity
U1  - R  664.94  REH-F 
PY  - 2009///
CY  - Wiley-Blackwell, New York
KW  - Fish and shellfish processing
ER  -