Kitchen Guide /
Material type:
TextSeries: Foods of the worldPublication details: N.York : Time-life Books , 1971.Edition: 2nd edDescription: 65 p. 23cms
| Item type | Current library | Home library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|---|
General
|
Kerala University Library | Kerala University Library | M3 L1-L1;1 (Browse shelf(Opens below)) | Available | 165353 | ||
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General
|
Kerala University Library | Kerala University Library | M3 L1-L1;1 (Browse shelf(Opens below)) | Available | 165354 |
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