Image from Google Jackets

Image from OpenLibrary

Normal view MARC view ISBD view

Cooking of China with recipes /

By:

Hahn, Emily

Material type: Text

Text

TextSeries: Foods of world by Richard L.WilliamsPublication details: Time-Life books , 1974.Description: 206,cms.28

Tags from this library: No tags from this library for this title. Log in to add tags.

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
General	Kerala University Library	Kerala University Library	M318.41 K8-K8-1 (Browse shelf(Opens below))	Available		165351

Browsing Kerala University Library shelves Close shelf browser (Hides shelf browser)

Previous	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	No cover image available No cover image available	Next
Previous	M318.3.M K7 English recipes and others from scotland, Wales and Ireland as they appeared in eighteenth and nineteenth Century cookery books /	M318.4 Ko Complete book of oriental cooking /	M318.41 K8-K8-1 Cooking of China with recipes /	M318.41 K8-K8-1 Cooking of China with recipes /	M318.42 K9-K9-1 (R) cooking of Japanese with recipes /	M318.42 K9-K9-1 (R) cooking of Japanese with recipes /	M318.42 Ko Japanese food and cooking /	Next

There are no comments on this title.

to post a comment.