Music libraries including a comprehensive bibliography of music literature and a select bibliography of music scores published since 1957 rev by Jackdove /

By:

Mccolvin, Lionel Roy

Contributor(s):

Reeves, Harold

Material type: Text

TextPublication details: 1965.Subject(s):

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Holdings
Item type	Current library	Home library	Call number	Status	Date due	Barcode
General	Kerala University Library	Kerala University Library	24(NR) K5.1 (Browse shelf(Opens below))	Available		132836

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1 Thermal studies on some carbohydrates. /
by Mohanakumar, R.
2 COMPLEX CARBOHYDRATES & ADVANCES IN BIOSCIENCES
3 BIOCHEMICAL METHODS
by SADASIVAM S, MANICKAM A
4 BIOCHEMISTRY OF CARBOHYDRATES
by PRASAD S K
5 BIOCHEMISTRY OF CARBOHYDRATES
by PRASAD S K
6 Carbohydrates in food /
7 Methods in carbohydrate chemistry, Vol.2: Reactions of carbohydrates
by Whistler, Roy L, Ed.
8 Methods in carbohydrate chemistry, Vol.3: Cellulose
by Whistler, Roy L, Ed.
9 Methods in carbohydrate chemistry, Vol.4: Starch
by Whistler, Roy L, Ed.
10 Methods in carbohydrate chemistry, Vol.5: general polysaccharides
by Whistler, Roy L, Ed.
11 Methods in carbohydrate chemistry, Vol.1: Analysis and preparation of sugars
by Whistler, Roy L, Ed.
12 Amino sugars: The chemistry and biology of compounds containing amino sugars, Vol.2B: Metabolism and interactions
by Balazs, Endre A, Ed.
13 Mucopolysaccharides: Chemical structure, distribution and isolation
by Brimacombe, J S
14 Disorders of carbohydrate metabolism
by Pyke, D A, Ed.
15 Monosaccharides
by Stantek, Jaroslav
16 Carbohydrates: Chemistry and biochemistry, Vol.11A
by Pigman, Ward, Ed.
17 Carbohydrates: Chemistry and biochemistry, Vol.2B
by Pigman, Ward, Ed.
18 Sugar: Chemical, biological and nutritional aspects of sucrose
by Yudkin, John, Ed.
19 Methods in carbohydrate chemistry, Vol.6: General carbohydrate methods
by Whistler, Roy L, Ed.
20 Carbohydrates: Chemistry and biochemistry, Vol.1A
by Pigman, Ward, Ed.
21 Surface carbohydrates of the Eukaryotic cell
by Cook, G M W
22 Chemistry of the O-Glycosidic Bond: Formation and cleavage
by Bochkov, A F
23 Methods in carbohydrate chemistry, Vol.7: General methods, glycosaminoglycans, and glycoproteins
by Whistler, Roy L, Ed.
24 Surface carbohydrates of the Prokaryotic cell
by Sutherland, I, Ed.
25 Advances in carbohydrate chemistry and biochemistry, Vol.39
by Tipson, R Stuart, Ed.
26 Polysaccharides, Vol.1
by Aspinall, Gerald O, Ed.
27 Polysaccharides, Vol.2
by Aspinall, Gerald O, Ed.
28 Polysaccharides, Vol.3
by Aspinall, Gerald O, Ed.
29 Carbohydrate Chemistry
by David, Benjamin G
30 Carbohydrates: Chemistry, biochemistry, physiology
by Pigman, Ward, Ed.
31 Carbohydrate metabolism
by Najjar, Victor A, Ed.
32 Advanced nutrition :
by Berdanier, Carolyn D.
33 Carbohydrate recognition :
34 Structural glycobiology /
35 AN INTRODUCTION TO THE CHEMISTRY OF CARBOHYDRATES
by GUTHRIE R D & HONEYMAN JOHN
36 BIOORGANIC CHEMISTRY: CARBOHYDRATES
37 Human Nutrition
by Srilakshmi, B
38 Nutrition Science
by Srilakshmi, B
39 Introduction to Biochemistry and Metabolism/
by Anandhi,D
40 Biochemistry
by Ferrier,Denise R