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Mass Spectrometry in Food Analysis

Contributor(s): Material type: TextTextPublication details: Boca Raton CRC Press 2022Description: 442ISBN:
  • 9780367548797
DDC classification:
  • 543.65 MAS.M
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Holdings
Item type Current library Home library Call number Status Date due Barcode
Book Book Campus Library Kariavattom Campus Library Kariavattom 543.65 MAS.M (Browse shelf(Opens below)) Available UCL33516

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